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What I had for dinner on Friday, February 3, 2012

Patatas a la riojana — homemade this time, as opposed to the other day. Made with Laughing Crow potatoes and grocery store chorizo instead of the one we usually get at DeLaurenti. The DeLaurenti version is better but this was plenty delicious.

What I had for dinner on Thursday, February 2, 2012

I have no idea.

What I had for dinner on Wednesday, February 1, 2012

I think we had T-bone steak, prepared like this roast. I think we also had oven fries with squash sticks as well as potato sticks, and I think we also had kale.