What I learned on Wednesday, March 6, 2013

Today I learned that pho restaurants can package your pho for takeout, with all the various things in different compartments, and even with little packets of hoisin and sriracha.

Actually I learned this in theory last Tuesday when I had lunch (pho, but we ate in) with friend Amy. I mentioned that I was sad about not being able to get takeout pho, because our local place is ~20 min away and everything would be sad and cold and slimy and goopy by then. But Amy told me that her local place does takeouts and does them smart! Hooray! So today I put it into practice and had G. pick some up for me while he was out doing errands. It was delicious and perfect.

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