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What I had for dinner on Saturday, February 11, 2012

Quesadillas made with the rest of last night’s Jordanian chicken, Tillamook cheddar, and a few slices of my first cheddar (!! proper post coming later).

Chicken verdict: still delicious. Possibly even more so.

What I had for dinner on Tuesday, November 22, 2011

I made it to work like a normal person on Tuesday, and I caught the late boat (6:20) home. Once again we had no plan for dinner, and G. had had a bad day, and I had had a sort of cranky weird day, plus I hate being on the late boat. So we met [...]